{"id":825,"date":"2010-02-12T08:32:09","date_gmt":"2010-02-12T07:32:09","guid":{"rendered":"http:\/\/michaelbuechler.ch\/blog\/?p=825"},"modified":"2010-02-12T12:10:52","modified_gmt":"2010-02-12T11:10:52","slug":"lagerbericht-v","status":"publish","type":"post","link":"https:\/\/michaelbuechler.ch\/blog\/2010\/02\/12\/lagerbericht-v\/","title":{"rendered":"Lage(r)bericht V"},"content":{"rendered":"<p>Gestern beim Abendessen ausw\u00e4rts in die Schauk\u00fcche eines feinen Restaurants blicken d\u00fcrfen. Toll! K\u00f6nnte ich mir etwas davon in unserer Lagerk\u00fcche w\u00fcnschen, w\u00e4re es der grosse Steamer. Wenn wir f\u00fcr die Truppe 10 kg Broccoli kochen wollen, ist unser Improvisationstalent gefragt:<\/p>\n<p><a href=\"http:\/\/michaelbuechler.ch\/blog\/wp-content\/uploads\/2010\/02\/IMG_1313.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-thumbnail wp-image-826\" title=\"Steamer 0.1\" src=\"https:\/\/michaelbuechler.ch\/blog\/wp-content\/uploads\/2010\/02\/IMG_1313-400x250.jpg\" alt=\"\" width=\"400\" height=\"250\" \/><\/a><\/p>\n<p>Nach 40 Minuten Dampf durch die L\u00f6cher des Siebs kann der Broccoli immerhin durchaus mit gesteamerter Ware mithalten.<\/p>\n<p>Ach ja, ein weit wichtigerer Wunsch f\u00fcr die K\u00fcche hier w\u00e4re MEHR PLATZ!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gestern beim Abendessen ausw\u00e4rts in die Schauk\u00fcche eines feinen Restaurants blicken d\u00fcrfen. Toll! K\u00f6nnte ich mir etwas davon in unserer Lagerk\u00fcche w\u00fcnschen, w\u00e4re es der grosse Steamer. Wenn wir f\u00fcr die Truppe 10 kg Broccoli kochen wollen, ist unser Improvisationstalent gefragt: Nach 40 Minuten Dampf durch die L\u00f6cher des Siebs kann der Broccoli immerhin durchaus [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[4],"class_list":["post-825","post","type-post","status-publish","format-standard","hentry","category-allgemein","tag-gekocht"],"_links":{"self":[{"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/posts\/825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/comments?post=825"}],"version-history":[{"count":9,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/posts\/825\/revisions"}],"predecessor-version":[{"id":835,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/posts\/825\/revisions\/835"}],"wp:attachment":[{"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/media?parent=825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/categories?post=825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/michaelbuechler.ch\/blog\/wp-json\/wp\/v2\/tags?post=825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}